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Home » Cusines » Goan
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Rice flour dumplings stuffed with spicy prawn mixture and steamed
Prawn pulao with the flavour of garlic and served garnished with coconut.
Fish fillet marinated in coconut-fennel-onion masala and pan fried.
Minced fish fillets mixed with onions and other masalas, shaped into cutlets and deep fried.
Shrimps marinated in a spicy egg marinade and baked in the oven
Prawns sauteed with onion and cooked in a typical saraswat coconut masala
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