Enter your email id
Home » Courses » Main Course_Mutton
Rated 3/5 based on 0 review.
Mutton keema first cooked with masalas and then with yogurt.
This dish was pouplarised during the British raj in Bengal - it is spicy, it is flavourful and it's simply delicious.
Mutton mince balls cooked in yogurt based spicy gravy.
Mutton cooked with well roasted and powdered spices that make it appea black.
This dish has mutton well sauteed and then cooked with masalas.
Mutton mince sauteed with whole garam masala and other masalas and cooked in a pressure cooker.
for signing up with www.SanjeevKapoor.com
Hello, this email address has already being registered on www.sanjeevkapoor.com
Not You? Create your Account Now
Hello, your account with www.SanjeevKapoor.com is yet to be Activated.
You will be receiving intimation on your registered email address. Kindly confirm your registration by
clicking on the link provided in the mail. Your login details would continue to remain the same post