Amsul Saar Kadhi made out of Amsul and coconut milk. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 12 Jul 2016 in Recipes Course New Update Main Ingredients Amsul, Coconut milk Cuisine Maharashtrian, , , , Course Dals and Kadhis Prep Time 26-30 minutes Cook time 16-20 minutes Serve 4 Taste Tangy Level of Cooking Easy Others Veg Advertisment Ingredients list for Amsul Saar 10-12 Amsul 1 cup Coconut milk 1 inch piece Ginger chopped to taste Salt to taste Sugar 2 tablespoons Ghee 1/4 teaspoon Cumin seeds 3 cloves Garlic chopped 2 Green chillies chopped Method Advertisment Combine amsul, five cups of water and ginger and boil for twenty minutes. Remove from heat and strain it. Add coconut milk, salt and sugar. Stir lightly . Nutrition Info Calories 394.63 Carbohydrates 23.575 Protein 2.703 Fat 25 Other Fiber 3.426 #Amsul #Coconut milk #Cumin seeds #Garlic #Ghee #Ginger #Green chillies #Salt #Sugar Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article