Burger Pizza Burger buns topped with tomato sauce, chicken tikka and mozzarella cheese and pan cooked. This recipe is from FoodFood TV channel By Sanjeev Kapoor 17 Jun 2016 in Recipes Course New Update Main Ingredients Burger buns, Olive oil Cuisine Italian Course Snacks and Starters Prep Time 11-15 minutes Cook time 16-20 minutes Serve 4 Taste Spicy Level of Cooking Easy Others Non Veg Ingredients list for Burger Pizza 2 Burger buns 2 tablespoons Olive oil 1 medium Onion 1 medium Green capsicum 1-2 Button mushrooms 8-10 Chicken Tikka 1 cup Tomato ketchup 1 cup Mozzarella cheese grated 1/2 teaspoon Oregano Method Halve burger buns and place them in anon stick pan. Drizzle a little olive oil and toast. Slice onion thinly, cut green capsicum into thin strips, chop button mushrooms and mix the three. Turn the burger halves, cover and cook till they turn slightly crisp. Chop chicken tikkas into small pieces.When the burger halves are slightly crisp, spread tomato sauce over them, spread the mixed vegetables. Chop chicken tikkas into small pieces.When the burger halves are slightly crisp, spread tomato sauce over them, spread the mixed vegetables. Put some chicken tikka pieces on each, sprinkle mozzarella cheese and oregano. Cover the pan and cook till cheese melts and the base becomes crisp. Remove from the pan and serve hot. Nutrition Info Calories 1377 kcal Carbohydrates 138.7 gm Protein 65.9 gm Fat 62.2 gm #Burger buns #Olive oil Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article