Pasta flavoured with dried oregano and fresh basil leaves.
This recipe is contributed by Member Khushma Mehta.
Preparation Time : 11-15 minutes
Cooking time : 6-10 minutes
Servings : 3
Black olives chopped
Processed cheese grated
Fresh basil leaves
Heat olive oil in a non-stick pan. Add garlic cloves and saute till light brown.
Add black olives, boiled, dried oregano and cheese and mix well.
Serve hot garnished with basil leaves.