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Melon In White Wine Syrup

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Melon cubes served with spiced white wine syrup

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Preparation Time : 16-20 minutes

Cooking time : 6-10 minutes

Servings :

Melon In White Wine Syrup

Main Ingredients

Muskmelon, White wine

Cuisine

Fusion

Course

Beverages

Level Of Cooking

Medium

Calories

478

Carbohydrates

2.6

Protein

31.3

Fat

1.5

Fibers

Vitamin C

Ingredients

  • Muskmelon peeled, seeded and cut into big cubes
    1
  • White wine
    2 cups
  • Green cardamoms
    4
  • Star anise
    1
  • Cloves
    4-5
  • Cinnamon
    1 inch stick
  • Bay leaves
    2
  • Sugar Free Natura
    8-10 drops
  • Lemon
    1
  • Fresh cherries
    12

Method

Step 1


Heat white wine in a deep non stick pan. Addgreen cardamoms, star anise, cloves, cinnamon, bay leaves and ½ cup water. Let it brew for 3-4 minutes.

Step 2


Add sugar free natura drops and mix.

Step 3


Pare off the skin of a lemon and add to the wine. Switch off heat and transfer the mixture into a bowl and set aside to cool.

Step 4


Put melon cubes in 4 stemmed glasses. Pour the flavoured wine syrup over them. Garnish each glass with 3 fresh cherries and serve.

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