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Potato Skins With Cheesy Sour Cream

Roasted and deep fried potato skins make an excellent starter with cheesy dip. This recipe has featured on the show Khanakhazana.

By Sanjeev Kapoor in Recipes Course
New Update
Main Ingredients Potatoes, Oil
Cuisine Continental
Course Snacks and Starters
Prep Time 1.30-2 hour
Cook time 26-30 minutes
Serve 4
Taste Select Taste
Level of Cooking Easy
Others Non Veg

Ingredients list for Potato Skins With Cheesy Sour Cream

  • 8 medium Potatoes
  • to deep fry Oil
  • to taste Salt
  • 8-10 Black peppercorns,crushed
  • 3/4 cup Hung yogurt
  • 1/4 cup Mayonnaise
  • 1/4 cup Cheese,grated
  • 1/2 cup Fresh cream
  • 7-8 Black olives,sliced
#Fresh cream #Hung yogurt #Mayonnaise #Potatoes #Salt
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