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Tricolour topping

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Preparation Time :11-15 minutes

Cooking time : 11-15 minutes

Servings : 4

Tricolour topping

Main Ingredients

Brown Buns, Butter

Cuisine

Hyderabadi

Course

Breads

Level Of Cooking

Medium

Ingredients

  • Brown Buns
    6
  • Butter
    2 tablespoons
  • Green chilli chopped
    1
  • Refined flour (maida)
    1 1/2 tablespoons
  • Milk
    5 tablespoons
  • Carrot boiled and cut into small cubes
    1/2 cup
  • Green peas blanched
    1/2 cup
  • Paneer (cottage cheese) crumbled
    1/2 cup
  • Cheese grated
    2 tablespoons
  • Salt
    to taste
  • Black pepper powder
    to taste

Method

Step 1


Prehaet the oven at 200°C. Slit brown bread buns horizontally and butter lightly using one tablespoon of butter.

Step 2


Heat one tablespoon of butter, add the green chilli and refined flour and saute for a minute.Add the milk, carrots, green peas, cottage cheese, salt and pepper.

Step 3


Spread the vegetable mixture inside each bun and sprinkle the cheese and grill in a hot oven for eight to ten minutes. Serve hot.

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