Rajasthani Pulao with Chana Dal Delicious spicy pulao with a combination of rice and chana dal. By Sanjeev Kapoor 09 Jan 2014 in Videos Course New Update " frameborder="0" allowfullscreen> Duration 00:02:52 Preparation time 16-20 minutes Cooking time 11-15 minutes Course Rice Cuisine Rajasthani Ingredients Bengal gram (chana dal), Rice Description How to make Rajasthani Pulao with Chana Dal Others Veg #Rice Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article