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Andhra Style Chicken Pulao

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Chicken pulao with an Andhra touch.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Preparation Time : 31-40 minutes

Cooking time : 26-30 minutes

Servings : 4

Andhra Style Chicken Pulao

Main Ingredients

Chicken, Basmati rice

Cuisine

Andhra

Course

Rice

Level Of Cooking

Easy

Calories

702

Carbohydrates

55.6

Protein

29.3

Fat

40

Fibers

1.73

Ingredients

  • Chicken Cut into 12 pieces on the bone
    750 grams
  • Basmati rice soaked
    1 1/2 cups
  • Onions
    2 medium
  • Oil
    3 tablespoons
  • Cinnamon one inch sticks
    2-3
  • Cloves
    5-6
  • Green cardamoms
    5
  • Star anise
    1
  • Curry leaves
    15-20
  • Dried red chillies
    3-4
  • Garlic
    15-20
  • Ginger
    1 1/2 inch piece
  • Water
    2 tablespoons
  • Green chillies
    4
  • Salt
    to taste
  • Coconut milk
    1 cup
  • Chicken stock
    2 cups
  • Lemon
    1

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