Paneer and broccoli tossed with cashewnuts and cooked in oriental sauce
This is an exclusive website recipe.
Preparation Time : 1.30-2 hour
Cooking time : 16-20 minutes
Servings : 4
Heat oil in a non stick pan. Add garlic and sauté till golden brown. Add green chillies and sauté for another half minute.
Add cashewnuts, paneer and broccoli and toss well. Add soy sauce, red chilli sauce, tomato ketchup, salt and black pepper powder and mix well.
Cook for three to four minutes more. Serve hot garnished with spring onion greens.