Grilled Salt And Pepper Tofu - Grill Pan A healthy tofu preparation with pepper and lemon juice This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 25 Mar 2016 in Recipes Course New Update Main Ingredients Tofu, Oilve Oil Cuisine Fusion Course Snacks and Starters Prep Time 21-25 minutes Cook time 16-20 minutes Serve 4 Taste Mild Level of Cooking Moderate Others Veg Advertisment Ingredients list for Grilled Salt And Pepper Tofu - Grill Pan 200 grams Tofu cut into 1 inch cubes 1 tablespoon Oilve Oil 2 Spring onions sliced diagonally Method Advertisment Heat the Grill Pan, add the tofu cubes and cook on medium heat, turning sides gently, till evenly browned on both sides. Heat oil in a non stick pan, add spring onions, celery, garlic, ginger, salt and toss. Add green chillies, crushed black peppercorns and mix. Blend the cornflour in quarter cup of water and add. Mix and add lemon juice. Mix again. Add the grilled tofu and toss gently. Serve hot. Nutrition Info Calories 429 Carbohydrates 26.8 Protein 6.8 Fat 30.6 #Spring onions #Tofu Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article