Home » FoodFood » Sanjeev Kapoor Kitchen » Mixed Vegetable and Fruit Juice

Mixed Vegetable and Fruit Juice

Rated 4/5 based on 1 customer reviews

Healthy and tasty juice.

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Preparation Time : 6-10 minutes

Cooking time : 11-15 minutes

Servings : 4

Mixed Vegetable  and Fruit Juice

Main Ingredients

Carrots, Beetroot

Cuisine

Fusion

Course

Beverages

Level Of Cooking

Medium

Calories

465

Carbohydrates

101.1

Protein

8.5

Fat

2.5

Fibers

33.2

Ingredients

  • Carrots peeled
    5-6 medium
  • Beetroot peeled and cut into wedges
    1 medium
  • Apples cored and sliced
    2 medium
  • Tomatoes sliced
    2 medium
  • Ginger
    2 inch
  • Fresh mint leaves
    a few
  • Salt
    to taste
  • Lemon juice
    2 tablespoons

Method

Step 1


Heat a non-stick pan, add both the bhuna masalas, mushrooms, khoya and mix well. Add whole cashewnuts and ¼ cup water and mix well.

Step 2


Drain and grind broken cashewnuts to a paste. Add this to the pan and mix.

Step 3


Add green peas and mix. Add cream and mix. Then add garam masala powder and coriander leaves and mix well. Cover and cook on medium heat till the vegetables get cooked and oil surfaces.

Step 4


Transfer into a serving bowl and serve hot.

Try something new

Wishlist