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Home » Recipes » Pineapple Curry With Prawns

Pineapple Curry With Prawns

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Delicious Thai style curry made with prawns and pineapple.

This is an exclusive website recipe.

Preparation Time : 21-25 minutes

Cooking time : 16-20 minutes

Servings : 4

Pineapple Curry With Prawns

Main Ingredients

Pineapple, Prawns (medium)

Cuisine

Thai

Course

Main Course-Seafood

Level Of Cooking

Medium

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Ingredients

  • Pineapple chopped
    1 cup
  • Prawns (medium) peeled and deveined
    10-15
  • Coconut milk
    2 1/2 cups
  • Thai red curry paste
    2 tablespoons
  • Fish sauce
    2 tablespoons
  • Sugar
    1 tablespoon
  • Kaffir lime leaves
    5
  • Fresh red chillies chopped
    2
  • Salt
    to taste
  • Fresh coriander leaves chopped
    2 tablespoons

Method

Step 1


Heat half the coconut milk in a non stick pan and bring it to a boil. Add red curry paste and mix well.

Step 2


Add fish sauce, sugar and cook till fragrant. Add the remaining coconut milk and bring to boil.

Step 3


Add the prawns, pineapple, Kaffir lime leaves, fresh red chillies, salt and mix well. Cook till the prawns are done.

Step 4


Serve hot garnished with coriander leaves.
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