Sans Rival A very rich dessert from Philippines. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 22 Feb 2016 in Recipes Course New Update Main Ingredients Eggs, Almonds Cuisine Phillipine Course Desserts Prep Time 26-30 minutes Cook time 26-30 minutes Serve 4 Taste Sweet Level of Cooking Moderate Others Non Veg Advertisment Ingredients list for Sans Rival 9 Eggs Almonds 2 cups Almonds 1 1/2 cups Castor sugar (caster sugar) 1 teaspoon Baking powder 1 cup Cream 6 Cherries Method Advertisment Break eggs and separate egg whites. Grind the almonds to a fine powder keeping aside a few for garnish. Preheat the oven to 180ºC. Beat egg whites stiff, till they stand up in peaks. Add sugar very gradually, beating continuously. Lastly beat in ground almonds and baking powder. Grease two small pie dishes and pour the mixture equally between them. Bake in the preheated oven at 180ºC till the tops are a faint golden in colour. Remove and cool. Whisk cream till it is fairly thick. Sandwich the cream between the two pies and decorate with the almonds and cherries. To serve cut in slices. Nutrition Info Calories 3537 Carbohydrates 203.8 Protein 114.6 Fat 251.4 #Almonds #Baking powder #Castor sugar (caster sugar) #Cherries #Cream #Eggs Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article