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Watermelon And Cheese Skewers

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Marinated watermelon and cheese cubes skewered and served.

This is an exclusive website recipe.

Preparation Time : 1.30-2 hour

Cooking time : 0-5 minutes

Servings : 4

Watermelon And Cheese Skewers

Main Ingredients

Watermelon, Processed cheese

Cuisine

Continental

Course

Starter

Level Of Cooking

Easy

Ingredients

  • Watermelon peeled, seeded and cut into 1 inch cubes
    1 medium
  • Processed cheese cut into 1-inch cubes
    200 grams
  • Lemon juice
    3 tablespoons
  • Fresh mint leaves torn
    1/4 bunch
  • Black peppercorns crushed
    8-10
  • Red chilli flakes
    1 teaspoon

Method

Step 1


In a bowl mix together lemon juice, mint leaves, peppercorns and red chilli flakes.

Step 2


Divide this marinade into two equal parts and marinate watermelon cubes and cheese cubes separately in the refrigerator for one hour.

Step 3


Take a toothpick and skewer a cube of watermelon followed by a cheese cube and another watermelon cube. Repeat this for rest of watermelon and cheese cubes. Serve chilled.

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