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Watermelon Shaslik

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Watermelon cubes served with rose flavoured sauce.

This recipe is from FoodFood TV channel & has featured on Turban Tadka.

Preparation Time : 11-15 minutes

Cooking time : 0-5 minutes

Servings : 4

Watermelon Shaslik

Main Ingredients

Watermelon,

Cuisine

Parsi

Course

Starter

Level Of Cooking

Medium

Ingredients

  • Watermelon peeled
    1 medium
  • Sesame seeds (til)
    1 teaspoon
  • Juice of 1 lemon
  • Rose syrup
    1 cup
  • Chaat masala
    1/2 teaspoon
  • Red chilli sauce
    1/2 teaspoon

Method

Step 1


Cut watermelon into cubes and remove the seeds Dry roast sesame seeds in a non stick pan. Switch off heat and add lemon juice, rose syrup, chaat masala, red chilli sauce and mix.

Step 2


String watermelon cubes onto 4 satay sticks and place the sticks on a serving plate. Pour the prepared syrup over the watermelon pieces and serve.

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