It is that time of the year, when all we think of is delicious feasts! Every occasion especially in India, is majorly about the food. Why should New Year’s be any different? It’s the last day of the year and we thought we’d just help you with some awesome recipes that would get you back in the kitchen and stir-up a fabulous meal for your loved ones. We have compiled recipes for a complete 5 course meal, with both vegetarian and non-vegetarian recipes. Spoil your family with choices in food to usher into 2021 on a tummy-filled note!
Breakfast
Poached Fried Eggs
Eggs poached and fried served with a spicy sausage mixture – what a great way to begin your day with! It’s delicious, filling and all things festive. Go for it!
Hazelnut Chocolate Stuffed Pancakes
Doesn’t the name itself make you drool in a world of delectableness? You can actually make a tower with pancakes layered and topped with the hazelnut-chocolate spread. This recipe is going to be a hit with the kids too. Get going with it!
Appetisers
Murg Makhani Quesadillas
How about starting off the party on an Indo-Mexican note? This is the perfect combination – quesadillas stuffed with creamy murgh makhni is going to shine bright like a diamond!
Aloo Paneer Pops
Vegetarians are going to swear by this easy-peasy recipe. Potatoes and cottage cheese come together with raisins, chillies, masalas and more to create a dish par excellence. You’ll only love this!
Main Course
The most fuss-free out of the lot. Plus, you can’t go wrong with this recipe ever, as this one has all loved ingredients – noodles, loads of vegetables, tangy lemon, fresh basil, crunchy sesame and more.
Beverages
Whisky Eggnog
The ultimate beverage for you to dive straight into the New Year. Not to forget, in high spirits!
You can call this pomegranate mojito – absolutely refreshing. This mocktail is simple, but, an instant crowd-pleaser. You could impress anyone and everyone with this amazing beverage.
Desserts
Are you a lover of Italian flavours, coffee and ice cream? This is THE dish for you for that perfect end to a special New Year’s Eve meal.
Gulab Jamun Mousse
This fusion dessert is the ultimate riot of delectableness. Don’t you think so? There’s possibly nothing that can go wrong with this one. A fusion dish of a French and an Indian dessert served together. Creamy mousse topped with mini gulab jamuns is one of most tempting desserts out there!
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
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