Festival

For the love of peppers

Let’s learn about the 7 hottest chillies of the world and add some extra spice to your life.

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Lohri: Burn away your sorrows and rejoice!

Burn away your sorrows and rejoice

Here’s the perfect Lohri special all-day menu for you to enjoy this year. and feast on!

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Speakin’ of spaghetti! 

Speaking of spaghetti

It's National Spaghetti Day!

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New Year calls for some unique recipes

New Year calls for some unique recipes

Here are some treats that’ll turn your celebrations extra special!

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Bring in the New Year with the best of best deliciousness!

New Year is here!

Welcome to the world khaas & lajawab recipes curated for the NYE plans

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Stories of traditional Christmas foods

Stories of traditional Christmas foods

Explore some of the most fascinating stories associated with traditional Christmas foods

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Santa Claus is coming around

Santa Claus is coming around

Instead of being in a constant dilemma about choosing the right present, get cooking in the kitchen!

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Diwali wali #MithaiKiThali

Diwali wali MithaiKiThali

6 fabulous mithais from the length and breadth of apna bharat, to make your Diwali fabulous!

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My special ‘Karwa Chauth’ menu

My special Karwa Chauth menu

I am sharing my special Karwa Chauth menu for you to enjoy!

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‘We’ for Vegan!

We for Vegan

Following a vegan diet can be pretty awesome and here are some exciting tried and tested recipes!

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.