Baked Broccoli with Almonds Broccoli topped with almonds, burghul and cheese and baked. This recipe is from FoodFood TV channel By Sanjeev Kapoor 14 Dec 2014 in Recipes Course New Update Main Ingredients Broccoli, Almonds Cuisine Fusion Course Main Course Vegetarian Prep Time 16-20 minutes Cook time 16-20 minutes Serve 4 Taste Mild Level of Cooking Moderate Others Veg Advertisment Ingredients list for Baked Broccoli with Almonds 300 grams Broccoli separated into florets 1 cup Almonds 1 clove Garlic 1 tablespoon Butter to taste Salt to taste Crushed black peppercorns 3 tablespoons Burghul (bulgur or burgul) soaked 1/4 cup Cream 2-3 tablespoons Cheese Method Advertisment Preheat oven to 200°C. Blanch the broccoli florets in sufficient water. Put the almonds in a chopper jar, add garlic clove and crush coarsely. Drain the water from the broccoli. Add butter, salt, crushed black peppercorns and mix well. Add almond mixture and mix well. Add burghul and mix. Add cream and 2 tbsps water and mix well. Transfer the mixture into a baking dish and top with grated cheese. Gratinate in the preheated oven for 10 minutes. Serve hot. Nutrition Info Calories 1589 Carbohydrates 76.5 Protein 71.3 Fat 115.5 Other Fiber 11 #Almonds #Broccoli #Butter #Cheese #Cream #Garlic #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article