Matra Chaat - SK Khazana

Ingredients list for Matra Chaat - SK Khazana

• 1 cup Yellow dried peas (matra) soaked overnight
• to taste Salt
• 1/2 teaspoon Turmeric powder
• 1 Medium onion chopped
• 2 Green chillies chopped
• 1 tablespoon Lemon juice
• 1 teaspoon Black pepper powder
• 1/2 teaspoon Red chilli powder
• to taste Black salt
• 1/2 teaspoon Dried mango powder
• 1 teaspoon Roasted cumin powder
• 2 tablespoons Fresh coriander leaves chopped

Method

1. Drain the yellow dried peas and put into a pressure cooker, add salt, turmeric powder and 2 cups water and cook under pressure till 5 whistles are given out.
2. Place the cooked peas in a bowl, add onion, green chillies, lemon juice, pepper powder, red chilli powder, black salt, dried mango powder and roasted cumin powder. Mix well.
3. Transfer into 4 serving bowls, garnish with coriander leaves and serve hot.