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Popcorn Bhel - Cook Smart

Popcorn mixed with onion, tomato, mint leaves and chaat masala This recipe is from FoodFood TV channel

New Update
Popcorn Bhel - Cook Smart

Main Ingredients Corn kernels for popcorn, Oil
Cuisine Indian
Course Snacks and Starters
Prep Time 6-10 minutes
Cook time 6-10 minutes
Serve 4
Taste Tangy
Level of Cooking Easy
Others Veg

Ingredients list for Popcorn Bhel - Cook Smart

  • 2 cups Corn kernels for popcorn
  • 3 tablespoons Oil
  • 1 Medium onion
  • 1 Medium tomato
  • 15-20 Fresh mint leaves
  • 1/2 teaspoon Red chilli powder
  • 1/2 teaspoon Green chillies chopped
  • 1 teaspoon Chaat masala
  • to taste Salt
  • 2 Lemons
  • as required Nylon sev

Method

  1. Heat oil in a pressure cooker, add corn and mix. Cover with the lid without the whistle and let the corn pop.
  2. Chop onion and tomato finely. Finely chop mint leaves.
  3. When all the corn kernels have popped, put them into a large mixing bowl. Add onion, tomato, mint leaves, red chilli powder, green chillies, chaat masala and little salt. Squeeze the juice of lemon and mix well.
  4. Add sev and mix well. Transfer into a serving bowl and serve immediately.
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