How to make Sago Pudding with Pomegranate

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Sago (sabudana) (साबुदाना), Fresh pomegranate juice (ताज़े अनार का रस)

Cuisine : Fusion

Course : Desserts

For more recipes related to Sago Pudding with Pomegranate checkout Sabudana Kheer. You can also find more Desserts recipes like Strawberry Fairy Cakes Kanik Dinkache Ladoo Orange and Olive Oil Cake Poha Halwa

Sago Pudding with Pomegranate

Sago Pudding with Pomegranate Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 8-10 hour

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Sago Pudding with Pomegranate Recipe

  • Sago (sabudana) soaked for 8-10 hours 1/2 cup

  • Fresh pomegranate juice 1 cup

  • Coconut milk 3 cups

  • saffron strands a few

  • Sugar 1 cup

  • Lemon juice a few drops


Step 1

Place the sago, coconut milk and saffron strands in a deep nonstick pan and cook till sago becomes transparent and the mixture becomes thick. Add half the sugar and cook till it dissolves.

Step 2

Transfer the mixture in 8 individual shot glasses and refrigerate for 45- 50 minutes.

Step 3

Heat pomegranate juice in another nonstick pan along with the remaining sugar and cook for 4-5 minutes or till the mixture thickens.

Step 4

Add lemon juice and mix well and allow to cool.

Step 5

Pour the pomegranate mixture on the sago pudding and serve chilled.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.