Sweet Potato Chutney

Main Ingredients	Sweet Potato , Tamarin Paste
Cuisine	Indian
Course	Pickles, Jams and Chutneys
Prep Time	6-10 minutes
Cook time	6-10 minutes
Serve	4
Taste	Tangy
Level of Cooking	Easy
Others	Veg

Ingredients list for Sweet Potato Chutney

• 1 large Sweet Potato boiled and peeled
• 2 Tamarin Paste
• 1/2 inch piece Ginger
• 1 teaspoon Cumin seeds
• to taste Salt
• 2 tablespoons Jaggery (gur)
• 2 teaspoons Tamarind pulp
• 1 tablespoon Fresh coriander leaves chopped

Method

1. Pound the green chillies, ginger, cumin seeds, salt and boiled sweet potato in a mortar. Add a little water, jaggery and tamarind pulp and pound some more.
2. Garnish with coriander leaves and serve with matlo undhiyo.

Nutrition Info

Calories	271
Carbohydrates	62.1
Protein	2.9
Fat	1.2
Other Fiber	Potassium- 525.7mg