Bhapa Doi - SK Khazana Bengal cuisine has a special place for yogurt in their lives and this recipe is one good example. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 17 Apr 2020 in Videos Course New Update Duration 2:29 Preparation time 3.30-4 hour Cooking time 26-30 minutes Course Desserts Cuisine Bengali Ingredients Thick yogurt, Condensed Milk Description Others Veg #Thick yogurt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article