Rajasthani baati - SK Khazana

A traditional Rajasthani dish – baatis soaked in ghee and served with hot spicy dal This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 06 Jun 2019 in Videos Course

New Update

Duration	1:40
Preparation time	1-1.30 hour
Cooking time	31-40 minutes
Course	Breads
Cuisine	Rajasthani
Ingredients	Whole wheat flour, Ghee
Description	A traditional Rajasthani dish – baatis soaked in ghee and served with hot spicy dal
Others	Veg