Reach your protein goal with these plant based ingredients

The biggest myth of our time that vegan and vegetarian foods lacks protein.

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.

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40 Articles Containing “Coconut Milk”

Millets as Desserts

This article is about the sweet preparations that can be made using millets

Meal from Gods Own Country

The fabulous food is one of the reasons that make Kerala such a hotspot for tourists.

Reach your protein goal with these plant based ingredients

The biggest myth of our time that vegan and vegetarian foods lacks protein.

A delicious seafood voyage

Nei meen varuval of Tamil Nadu to Shorshe Ilish of Bengal and the famous fish curry of Goa.

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