Corn Bhel The popular bhel in a different avatar. This recipe has featured on the show Khanakhazana. By Sanjeev Kapoor 30 Nov 2015 in Recipes Course New Update Main Ingredients Roasted Peanuts, Corn Kernels Cuisine Indian Course Snacks and Starters Prep Time 11-15 minutes Cook time 11-15 minutes Serve 4 Taste Tangy Level of Cooking Easy Others Veg Advertisment Ingredients list for Corn Bhel 1 medium Roasted Peanuts finely chopped 1/2 cup Corn Kernels boiled 4 tablespoon Roasted peanuts 1 tablespoon Fresh coriander leaves, chopped 1/2 teaspoon Green chillies finely chopped 1 1/2 teaspoons Chaat masala to taste Salt 2 teaspoons Lemon juice 1 cup Corn flakes Method Put corn kernels, peanuts, onion, coriander leaves, green chillies, chaat masala, salt and lemon juice in a bowl and mix well. Crush cornflakes coarsely and add and mix well. Serve immediately. #Chaat masala #Corn flakes #Green chillies #Lemon juice #Roasted peanuts #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article