How to make Orange French Toast -

This is a gorgeous recipe for French toast. A simple baked French toast that won't have you slaving over a hot stove. An orange French toast so delicious, you won't need any syrup. Try this delicious French toast flavored with fresh orange juice.

Sanjeev Kapoor

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Orange (संतरा/ ऑरेन्ज), Orange marmalade (ऑरेन्ज मारमालेड)

Cuisine : British

Course : Breads

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Orange French Toast

Orange French Toast Recipe Card

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British cuisine has always been a multicultural - a pot pourri of eclectic styles.  However Britain's culinary expertise is not new! In the past British cooking was amongst the best in the world.  Traditional British cuisine is substantial, yet simple and wholesome. 
British cuisine today has a variety that wipes off the image of grey boiled meat.   In London especially, one can not only experiment with the best of British, but the best of the world as there are many distinct ethnic cuisines to sample, Chinese, Indian, Italian and Greek restaurants are amongst the most popular.

Prep Time : 16-20 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet and Sour

Ingredients for Orange French Toast Recipe

  • Orange segmented 2

  • Orange marmalade 5 tablespoons

  • Orange juice 1 cup

  • Eggs 3

  • White bread slices cut into roundels 8

  • Butter 2 tablespoons

  • Powdered sugar 3 tablespoons + 3 teaspoons

  • Fresh cream 2 tablespoons

  • Orange 1

Method

Step 1

Heat butter in a non-stick pan. Break the eggs into a bowl, add 3 tsps powdered sugar, 4 tbsps marmalade and cream and whisk well till well blended.

Step 2

Dip the bread roundels in this mixture, one by one, and shallow fry in the butter, turning sides, till golden on both sides. Drain and place in a plate.

Step 3

Heat orange juice in another non stick pan. Add remaining marmalade and remaining powdered sugar and mix well. Cook on medium heat for 2-3 minutes.

Step 4

Add orange segments and cook till the sauce thickens.Arrange the French toasts on a serving plate. Cut 3 thin slices of orange, place them one over the other and make a small slit one side.

Step 5

Drizzle the sauce over the French toasts. Twist the orange slices and place at one end of the plate and serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.