Palak Aloo

Main Ingredients	Spinach , Potatoes
Cuisine	Indian
Course	Main Course Vegetarian
Prep Time	11-15 minutes
Cook time	16-20 minutes
Serve	4
Taste	Spicy
Level of Cooking	Easy
Others	Veg

Ingredients list for Palak Aloo

• 2 Large bunch Spinach
• 3 large Potatoes 1 inch cubes
• 1 tablespoon Butter
• 1 large pinch Asafoetida
• 1 teaspoon Cumin seeds
• 2 Green chillies chopped
• to taste Salt

Method

1. Heat butter in a pan, add asafoetida and cumin seeds . When cumin seeds begin to change colour,
2. add chopped green chillies. Stir-fry for a minute. Add spinach, potatoes and salt.
3. Stir, cover and cook over moderate heat for about ten minutes. Serve hot.

Nutrition Info

Calories	632
Carbohydrates	100.6
Protein	18.7
Fat	17.4
Other Fiber	22.6gm