Paneer Pancakes

Main Ingredients	Cottage cheese (paneer), Salt
Cuisine	Fusion
Course	Snacks and Starters
Prep Time	11-15 minutes
Cook time	11-15 minutes
Serve	4
Taste	Sweet
Level of Cooking	Easy
Others	Non Veg

Ingredients list for Paneer Pancakes

• 1 cup Cottage cheese (paneer) grated
• to taste Salt
• 1/2 cup Castor sugar
• 1/2 cup Refined flour
• 1 Egg
• to cook Oil
• to cook Butter
• to serve Maple syrup

Method

1. Take cottage cheese in a bowl, add salt, castor sugar and refined flour and mix well.
2. Break in an egg and mix well. Divide the mixture into small portions, shape them into discs and place them on a plate.
3. Heat oil and butter in a non-stick pan and cook the pancakes, a few at a time, turning sides till evenly cooked and golden brown on both sides. Drain them on absorbent paper.
4. Arrange them on a serving platter, drizzle maple syrup on top and serve warm.