Plum Dip (Chutney) By Sanjeev Kapoor 30 Jul 2015 in Recipes Course New Update Main Ingredients Dried plums, Sugar Cuisine Fusion Course Pickles, Jams and Chutneys Prep Time 11-15 minutes Cook time 11-15 minutes Serve 4 Taste Sweet Level of Cooking Easy Others Veg Advertisment Ingredients list for Plum Dip (Chutney) 250 grams Dried plums 1/2 cup Sugar to taste Salt to taste Black pepper powder a pinch Red chilli powder 1/2 cup Vinegar Method Heat 2 cups water in a non stick pan, add plums and allow it to boil till soft. Add vinegar and sugar and cook till sugar melts. Add salt, black pepper powder and red chilli powder. Mix well and allow it to cool and serve. #Black pepper powder #Red chilli powder #Salt #Sugar #Vinegar Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article