Sanjeev Kapoor : “The most celebrated face of Indian cuisine”

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Sanjeev Kapoor; Chef Extraordinaire,
TV show host, author of best selling
cookbooks, restaurant consultant and
winner of several culinary awards
  
    
INFORMATION KIOSK
  Kitchen Corner
  Table Etiquette
  Food Trivia
  Home Bar
  Tips and Advice
  Height Weight
  Activity Chart
  Know Your Ingredients
  Glossary - English to Hindi
  Glossary of Cooking Method
       
OPINION POLL
The beauty that reflects on your face comes from the food you eat and not from the cosmetics you use.


   
TIP OF THE DAY
Basil leaves are tender and bruise very easily. Never chop them with a knife, but tear them lightly with your fingers just before using.  
 
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