Recipes Chakna Bhel Bhel is one of the most popular street foods of Mumbai which is now enjoyed all over India. The original version has puffed rice or murmura as the main ingredients. Here however we have not used it. This version will go extremely well with cocktails or mocktails. So at your next party do make this and we assure you your guests will love it. By Sanjeev Kapoor 08 Apr 2024
Recipes Chicken Drumsticks With Italian Herbs Chicken drumsticks marinated with dried mixed herbs and olive oil and then cooked make a delectable starter. Easy and quick to make, this is a sure winner. Serve it at your next party and enjoy your guests’ appreciation. By Sanjeev Kapoor 03 Apr 2024
Recipes Chicken Chop Burger The popular chicken chop stacked up and made into a burger is something you must try as it is deliciously irresistible! This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 27 Jul 2023
Recipes Lotus Stem Honey Crunch Lotus stems cooked with honey and spring onion greens. This recipe is from FoodFood TV channel By Sanjeev Kapoor 12 Jul 2023
Recipes Nargisi Kofta Golden-fried hard-boiled eggs enveloped in a flavorful spiced meat mixture, served in a rich and aromatic gravy." This recipe is from FoodFood TV channel By Sanjeev Kapoor 14 Nov 2022
Recipes Pesarattu A traditional Andhra snack made from green gram (mung bean) batter, typically served with chutney or spicy fillings."This is healthy and tasty too. This recipe is from FoodFood TV channel By Sanjeev Kapoor 14 Nov 2022
Recipes Tandoori Fish Wrap Fish fillet pieces marinated in a typical tandoori marinade, grilled, wrapped in tortilla and served. This recipe is from Food Food TV channel By Sanjeev Kapoor 14 Nov 2022
Recipes Mini Uttapam An integral part of South Indian breakfast snack menu, these uttapams are made especially to lure the kids to eat healthy This recipe is from FoodFood TV channel. By Sanjeev Kapoor 14 Nov 2022
Recipes Pindi Chole Gujiya A fusion delicacy combining the flavors of Pindi Chole with the concept of Gujiya, resulting in a savory pastry filled with spiced chickpeas, often enjoyed as a festive snack or appetizer. This recipe is from FoodFood TV channel By Sanjeev Kapoor 14 Nov 2022