Akhrot Ka Raita Healthy and nutritious raita made with walnuts. Walnuts add an amazing texture and crunch to the recipe. By Sanjeev Kapoor 01 Sep 2016 in Recipes Course New Update Main Ingredients Walnuts, Yogurt Cuisine Indian Course Raitas Prep Time 41-50 minutes Cook time 6-10 minutes Serve 4 Taste Sweet Level of Cooking Easy Others Veg Ingredients 1/3 cup walnuts coarsely chopped 1 cup yogurt 2 tablespoons brown sugar/jaggery Salt 1/4 teaspoon 1/4 teaspoon cumin seeds 1/8 teaspoon red chillies crushed 12 seedless grapes thinly sliced Method Combine yogurt, walnuts, brown sugar and salt in a bowl and mix well. Add cumin seeds and crushed red chillies and mix well. Refrigerate to chill. Garnish with grapes and serve chilled. Nutrition Info Calories 555 Carbohydrates 43.1 Protein 14.5 Fat 36.1 Other Fiber Calcium- 460.5mg #brown sugar/jaggery #Cumin seeds #Red chillies #Salt #Seedless grapes #Walnuts #Yogurt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article