Aloo Parantha Recipes for Beginners - There can be various different stuffing by which you can make a stuffed parantha. This one is made using a mixture of potatoes. By Sanjeev Kapoor 01 Jan 2014 in Videos Course New Update " frameborder="0" allowfullscreen> Duration 00:08:50 Preparation time 21-25 minutes Cooking time 11-15 minutes Course Snack Cuisine Punjabi Ingredients Potato, Whole wheat flour (atta) dough Description How to make Aloo Parantha Others Veg #Potato #Whole wheat flour (atta) dough Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article