Corn and Paneer Enchiladas

Corn tortillas stuffed with corn and paneer mixture, topped with red mexican sauce and grated cheese.

By Sanjeev Kapoor 08 Jan 2014 in Videos Course

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Duration	00:03:09
Preparation time	26-30 minutes
Cooking time	11-15 minutes
Course	Main Course-Veg
Cuisine	Mexican
Ingredients	Cottage cheese, Corn kernels
Description	How to make Corn and Paneer Enchiladas
Others	Veg