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Braised Bean Sprouts Chicken

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A delicious combination of chicken and bean sprouts- a must try recipe

This is an exclusive website recipe.

Preparation Time : 11-15 minutes

Cooking time : 11-15 minutes

Servings : 4

Braised Bean Sprouts Chicken

Main Ingredients

Bean sprouts, Boneless chicken breasts

Cuisine

Oriental

Course

Main Course-Chicken

Level Of Cooking

Medium

Ingredients

  • Bean sprouts
    1 cup
  • Boneless chicken breasts cut into 1 inch cubes
    400 grams
  • Oil
    2 tablespoons
  • Garlic chopped
    10-12 cloves
  • Onion sliced
    1 medium
  • Fresh button mushrooms sliced
    10-12
  • Carrots sliced
    2 medium
  • MSG
    1 teaspoon
  • Salt
    to taste
  • Sugar
    2 teaspoons
  • Chicken stock
    1 cup
  • Black peppercorns crushed
    10-12
  • Soy sauce
    2 teaspoons
  • Fresh parsley chopped
    2 tablespoons

Method

Step 1


Heat two teaspoons oil in a non-stick pan. Add bean sprouts and sauté for five-six minutes or till cooked. Transfer into a plate and set aside.

Step 2


Heat the remaining oil in the pan. Add garlic and sauté for a minute. Add onion and sauté till it becomes translucent. Add mushrooms and carrots and sauté for a minute. Add chicken cubes and sauté for two minutes. Add MSG, salt, sugar, chicken stock and bring it to a boil. Cover and cook till the liquid is almost evaporated and chicken is nearly done. Add the sautéed bean sprouts and mix well. Add crushed peppercorns and soy sauce and mix well and cook till the chicken is done.

Step 3


Serve the chicken hot garnished with chopped parsley.

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