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Potato Pancakes

Pancake with Indian taste. This is a Sanjeev Kapoor exclusive recipe.

New Update
Potato Pancakes
Main Ingredients Potato, Eggs
Cuisine Fusion
Course Snacks and Starters
Prep Time 21-25 minutes
Cook time 26-30 minutes
Serve 4
Taste Mild
Level of Cooking Moderate
Others Veg
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Ingredients list for Potato Pancakes

  • 4 medium Potato parboiled, peeled and grated
  • 4 tablespoons Eggs
  • 1/2 teaspoon Red chilli powder
  • 1 teaspoon Chaat masala
  • 1 Green chilli chopped
  • 2 tablespoons Fresh coriander leaves chopped
  • for cookin Oil

Method

  1. Mix together potatoes, cornflour, chilli powder, chaat masala, green chilli and coriander leaves in a bowl.
  2. Heat a non-stick tawa. Divide the potato mixture into four equal portions and pat evenly each potion directly on the tawa into a round pancake.
  3. Drizzle some oil and cook, turning, till both the sides are golden brown and crispy. Serve hot.
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