Chicken Wonton Soup A simple, light Indo- Chinese dumpling classic soup that is easy and delicious in taste. Here is a simple way of making a good wonton soup. By Sanjeev Kapoor 04 Jul 2019 in Recipes Cuisine New Update Chicken Wonton Soup Main Ingredients Chicken mince, Wonton sheets Cuisine Chinese Course Soups Prep Time 5-10 minutes Cook time 15-20 minutes Serve 4 Taste Mild Level of Cooking Moderate Others Non Veg Ingredients 200 grams chicken mince 8 wonton sheets 4-5 cups chicken stock Black pepper powder to taste Salt to taste 1 tablespoon finely chopped fresh coriander leaves ½ teaspoon chicken stock cube powder ½ tablespoon fresh garlic paste 1 teaspoon soy sauce ½ tablespoon oyster sauce 1 tablespoon chopped spring onion greens 1 inch celery, cut into pieces 8-10 fresh spinach leaves Method Mix together chicken mince, pepper powder, salt, coriander leaves, chicken stock cube powder, garlic paste, soy sauce, oyster sauce and spring onion greens in a bowl. Apply some water on wonton sheets, place a portion of chicken mixture in the centre and shape into wontons. Heat a deep non-stick pan. Add stock, celery and salt and simmer. Add prepared wontons and stir lightly. Cook for 8-10 minutes. Add spinach leaves, mix well and simmer till the wontons are cooked and spinach wilts. Serve hot. #Chicken mince #Chicken stock #Chicken stock powder #Wonton sheets Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article