Apple Fritters Batter fried apple fritters with subtle cinnamon flavour. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 01 Sep 2016 in Recipes Course New Update Main Ingredients Green apples, Refined flour (maida) Cuisine British Course Snacks and Starters Prep Time 0-5 minutes Cook time 16-20 minutes Serve 4 Taste Sweet Level of Cooking Easy Others Non Veg Ingredients list for Apple Fritters 2 medium Green apples peeled, cored and cut into ΒΌ inch thick slices 1 1/2 cups Refined flour (maida) a pinch Salt 1 1/2 teaspoons Baking powder 200 millilitres Milk 1 Egg 3/4 cup Castor sugar (caster sugar) 1/2 cup Cinnamon powder for deep-frying Oil for dusting Powdered sugar Method Sift together refined flour, salt and baking powder in a bowl. Add milk and egg and mix well. Mix castor sugar and cinnamon powder in another bowl and spread evenly on a plate. Heat sufficient oil in a pan. Dust the apple slices in sugar-cinnamon mixture and then dip in the batter and slide into hot oil. Deep-fry till golden and crisp.Drain on absorbent paper. Dust powdered sugar on top and serve immediately. Nutrition Info Calories 1648 Carbohydrates 259.5 Protein 33.7 Fat 52.7 Other Fiber Fiber- 22.2gm #Baking powder #Castor sugar (caster sugar) #Cinnamon powder #Egg #Green apples #Milk #Oil #Powdered sugar #Refined flour (maida) #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article