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| Main Ingredients | Avacado, Red Bell Pepper |
| Cuisine | Fusion |
| Course | Pickles, Jams and Chutneys |
| Prep Time | 26-30 minutes |
| Cook time | 0-5 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients list for Avocado Red Pepper Salsa
- 2 Avacado chopped
- 1 large Red Bell Pepper chopped
- 1 Red bell pepper chopped
- 4 Green chillies chopped
- 2 tablespoons Fresh coriander leaves chopped
- 2 tablespoons Olive oil
- 1 tablespoon Lemon juice
- to taste Salt
- to taste White pepper powder
Method
- In a bowl mix together avocados, onion, bell pepper, green chillies, fresh coriander leaves, olive oil, lemon juice, Salt and white pepper powder. Toss well.
- Chill in the refrigerator for a few hours.
- Serve cold.
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