Baked Amrakhand-Cook Smart Mango flavoured shrikhand baked and served chilled This recipe is from FoodFood TV channel By Sanjeev Kapoor 27 Aug 2018 in Recipes Course New Update Main Ingredients Ripe mango puree, Yogurt Cuisine Indian Course Mithais Prep Time 31-40 minutes Cook time 26-30 minutes Serve 4 Taste Sweet Level of Cooking Easy Others Veg Ingredients list for Baked Amrakhand-Cook Smart 100 grams Ripe mango puree 200 grams Yogurt beaten 200 grams Condensed milk 1 Ripe mango peeled and diced 100 grams Fresh cream for garnish Few mango pieces Method Preheat oven at 180ยบ C. Mix together yogurt and condensed milk in a bowl. Add mango puree and mango pieces and continue to mix. Add cream and mix well. Pour aamrakhand into 4 ramekin moulds and the remaining in a baking dish. Place all of them in the preheated oven and bake for 25-30 minutes. Take them out of the oven and cool down to room temperature. Chill in the refrigerator for a couple of hours. Serve chilled garnished with mango slices. #Condensed milk #Fresh cream #Ripe mango #Yogurt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article