Cole Slaw With Cottage Cheese It is tasty, it is healthy, it is simply irresistible This recipe has featured on the show Khanakhazana. By Sanjeev Kapoor 14 Jun 2014 in Recipes Course New Update Main Ingredients Cabbage, Cottage cheese Cuisine Fusion Course Salads Prep Time 16-20 minutes Cook time 0-5 minutes Serve 4 Taste Mild Level of Cooking Easy Others Veg Ingredients list for Cole Slaw With Cottage Cheese 1 small Cabbage shredded 2 medium Cottage cheese 100 grams Paneer (cottage cheese), crumbled 1/2 cup Hung yogurt Salt 1/4 teaspoon Mustard powder 1/2 teaspoon White pepper powder 1/2 teaspoon Sugar 1/4 teaspoon Caraway seeds (shahi jeera) 1/2 cup Milk 1 tablespoon Lemon juice 1 medium Onion , grated Method Crumble paneer and put it in a blender. Add hung yogurt, salt, mustard powder, white pepper powder, sugar, caraway seeds and blend. Add milk and blend again. Take shredded cabbage in a bowl. Add salt, lemon juice, grated carrot and mix. Squeeze out the water from the grated onion and add to the salad bowl. Add the prepared dressing and mix. Serve immediately. #Cabbage #Milk Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article