Date And Hazelnut Laddoo Dates and hazelnuts compliment each other in this delicious laddoos. This recipe has featured on the show Khanakhazana. By Sanjeev Kapoor 14 Aug 2019 in Recipes Course New Update Main Ingredients Dates, Hazelnuts Cuisine Indian, , , , Course Desserts Prep Time 11-15 minutes Cook time 11-15 minutes Serve 4 Taste Sweet Level of Cooking Moderate Others Veg Ingredients list for Date And Hazelnut Laddoo 2 cup Dates finely chopped seedless 1/2 cup Hazelnuts roasted 2 tablespoons White sesame seeds roasted optional 3 cups Milk 1 teaspoon Baking powder Method Dry roast sesame seeds, on medium heat, to a light brown. Remove on a plate and set aside. Dry roast hazelnuts and crush coarsely. Heat a pan, add dates and milk and mix. Add baking powder, mix and cook on medium heat, stirring continuously, till the mixture thickens and the dates get completely mashed. Add crushed hazelnuts and mix. Cook, stirring continuously, till all the milk dries up and the mixture begins to leave the sides of the pan. Cool the mixture slightly and then shape into even sized laddoos. Roll the laddoos in the roasted sesame seeds and serve. Nutrition Info Calories 865 Carbohydrates 95.8 Protein 19.1 Fat 45 Other Fiber Fiber- 22.6gm #Dates #Hazelnuts #Milk #White sesame seeds Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article