Fruit Custard Creamy custard served with fruits. This recipe has featured on the show Khanakhazana. By Sanjeev Kapoor 04 May 2016 in Recipes Course New Update " frameborder="0" allowfullscreen> Main Ingredients Vanilla Custard Powder, MIlk Cuisine French Course Desserts Prep Time 6-10 minutes Cook time 11-15 minutes Serve 4 Taste Sweet Level of Cooking Moderate Others Veg Ingredients list for Fruit Custard 1 tablespoon Vanilla Custard Powder 1 cup MIlk 1 tablespoon Sugar 1 Banana(elaichi) 1/2 Chikoo peeled Method Peel the banana and chickoo and slice them thinly. Mix custard powder in half a cup of milk. Heat remaining milk in a pan and add the custard powder mixture and cook, stirring, till it begins to thicken. Add sugar and stir till it dissolves. Add the fruits and cook for two to three minutes. Whisk the mixture with a hand blender so that the fruits are completely mashed. Cool slightly and feed the baby. Nutrition Info Calories 763 Carbohydrates 151.9 Protein 8.9 Fat 13.2 Other Fiber Fiber-10.1gm #Banana(elaichi) #Chikoo #Sugar Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article