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Fruits in Lavender Honey

Mixed fruits served with lavender flavoured sugar and honey syrup. This recipe is from FoodFood TV channel

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Fruits in Lavender Honey
Main Ingredients Peach, Pineapple
Cuisine Fusion
Course Desserts
Prep Time 6-10 minutes
Cook time 2-2.30 hour
Serve 4
Taste Sweet
Level of Cooking Easy
Others Veg
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Ingredients list for Fruits in Lavender Honey

  • 1 Peach
  • 1/4 medium Pineapple peeled and cored
  • 1/3 Melon peeled
  • 1 Orange separated into segments
  • 1 Elaichi banana
  • 1/4 medium Apple
  • 2 teaspoons Dried lavender flowers
  • 2 tablespoons Honey
  • 1/2 cup Sugar

Method

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  1. Heat ½ cup water in a non-stick pan, add lavender flowers and sugar and mix well. Add honey, mix and cook till the syrup thickens.
  2. Halve peach, remove seed and cut into cubes. Cut pineapple into chunks. Cut melon into cubes and place all the fruits in a bowl. Add orange segments.
  3. Peel, slice banana thickly and add. Cut apple into small pieces and add.
  4. Strain the lavender honey into the bowl of fruits and mix well. Refrigerate for 2 hours.
  5. Serve chilled.

Nutrition Info

Calories 940
Carbohydrates 220.4
Protein 9.2
Fat 2.1
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