Guava Chilli Ice Cream The taste of this ice cream will delight your taste buds This recipe is from FoodFood TV channel By Sanjeev Kapoor 20 Jul 2018 in Recipes Course New Update Main Ingredients Pink guavas, Tata Sampann Chilli Powder Cuisine Indian Course Desserts Prep Time 7-8 hour Cook time Cooking Time Serve 4 Taste Sweet Level of Cooking Easy Others Veg Ingredients list for Guava Chilli Ice Cream 6-8 Pink guavas chopped 1 teaspoon Tata Sampann Chilli Powder 1 cup Condensed milk 3-4 teaspoons Castor sugar 1 cup Full cream milk powder 1 cup Fresh cream Method Transfer Tata Sampann Chilli Powder in salt shaker and set aside. Blend together guavas, condensed milk and castor sugar to a fine puree. Transfer into a bowl. Add milk powder and cream and whisk well. Transfer into an airtight container and freeze for 6-8 hours. Scoop into serving bowls, sprinkle Tata Sampann Chilli Powder over the scoops and serve immediately. #Condensed milk #Fresh cream Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article