Honey Fried Noodles Crisp noodles with honey on top and best hadwith vanilla ice cream. This recipe is from FoodFood TV channel By Sanjeev Kapoor 07 Apr 2016 in Recipes Course New Update Main Ingredients Honey, Samosapattis Cuisine Chinese Course Desserts Prep Time 6-10 minutes Cook time 6-10 minutes Serve 4 Taste Sweet Level of Cooking Easy Others Veg Ingredients list for Honey Fried Noodles for drizzl Honey 8-10 Samosapattis for deep-frying Oil for dusting Cornstarch 1/2 Green pear 3 scoops Vanilla ice-cream for sprink black sesame seeds (kale til) Method Heat sufficient oil in a pan. Roll the pattis and slice into the shape of flat noodles. Dust some cornstarch on top and mix. Deep-fry sliced pattis in hot oil till golden and crisp. Drain on absorbent paper and set aside. Discard stem and bottom of the pear and cut into small pieces. 5. Put some fried noodles on the edges of a serving dessert platter. Put scoops of vanilla ice-cream in the center and put some chopped pear on top. Drizzle some honey and sprinkle some black sesame seeds on top. Serve immediately decorated with a small chocolate bird. #black sesame seeds (kale til) #Green pear #Honey #Oil Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article