Honey Glazed Beans Cook the beans in sesame oil with honey and serve garnished with sesame seeds. This recipe is from FoodFood TV channel By Sanjeev Kapoor 14 Dec 2014 in Recipes Course New Update Main Ingredients French beans, Honey Cuisine Thai Course Main Course Vegetarian Prep Time 16-20 minutes Cook time 16-20 minutes Serve 4 Taste Sweet and Sour Level of Cooking Moderate Others Veg Advertisment Ingredients list for Honey Glazed Beans 250 grams French beans stringed 2 tablespoons Honey 1 tablespoon White sesame seeds 1 tablespoon Ginger grated 1 teaspoon Soy sauce a little Lemon rind to taste Salt 1/2 teaspoon Red chillies Method Advertisment Dry roast sesame seeds in a non stick pan till they turn a light brown. Put them into a bowl. Heat some water in the pan. Cut the beans diagonally into 1 inch pieces and add to the water. Add salt and cook for 2-3 minutes. Heat sesame oil in a non stick wok. Put some ice cubes in a bowl of water. Drain the beans from the pan and put into the iced water. Add grated ginger to the oil left in the wok and saute for 1 minute. Add soy sauce. Grate a little lemon rind. Drain and add the chilled beans to the wok and toss well. Add salt, lemon rind, honey and crushed red chillies and mix well. Cook for 2 minutes. Transfer into a serving bowl, sprinkle roasted white sesame seeds on top and serve hot. Nutrition Info Calories 431 Carbohydrates 4.2 Protein 35.2 Fat 30.2 #French beans #Honey #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article